DETALHES DA OFERTA

TÍTULO DA OFERTA/CARGO: QHSE MANAGER
REFERÊNCIA: PCA AO20210812 01
OFERTA PUBLICADA A: 12/08/2021
OFERTA DISPONÍVEL ATÉ: 12/12/2021
Nº DE VAGAS: 1
ÁREA FUNCIONAL: QUALIDADE / QHSE
SECTOR: SERVIÇOS DE CATERING
EXPERIÊNCIA MÍNIMA: 4 ANOS
TIPO DE CONTRATO: TEMPO INTEIRO
PAÍS: ANGOLA
LOCALIDADE: LUANDA
   
DESCRIÇÃO DA OFERTA

PCA is recruiting a QHSE MANAGER for a company that is a reference in the Catering sector at national and international level.

RESPONSABILIDADES:

GENERAL MISSION:
 

MAIN OBJECTIVES OF THE FUNCTION

To achieve the objectives in time, in the respect of the Group polices, standard processes and guidance documents;

To implement and work with the Group digital tools;

To lead the QHSE team at country level, organize & train all company staffs to improve constantly the QHSE level and ensure compliance with Group standards and customers’ requirements;
 

 TASKS SPECIFIC TO THE FUNCTION

Monitor and drive at country level compliance with company policies and standards in relation to health & safety, hygiene/food safety, quality and environment standards

Implement as required Group standards, procedures and documents, as well as customers ‘specific requirements

Lead new certifications implementations (according to ISO or customer standards)

Maintain existing certifications, with the objective to drive improvement

Reports on the performance of the quality and food safety management system and opportunities for improvement, in particular overall management

Ensure that the integrity of the quality and food safety management system is maintained when changes are planned and implemented

Ensure customer focus promotion across the organization

Make product safety labelling and safety data sheets

Monitoring of activities and maintenance of risk assessments

Conduct quality, health, safety and environmental audits

Ensure constant updating of data in relation to legislation and requirements in the areas of quality, health, safety and environment

Conduct investigation of incidents / accidents, with necessary records and reports

Promote awareness of quality, health, safety and the environment through meetings and training

Organization of elements for official reports

Provide necessary support and identify training needs and requirements in the area of safety and quality

Carry out the management of non-conformities and corrective actions

Lead by example and strictly comply with rules, instructions and standards of occupational health & safety management and contribute to avoid risks that could endanger the safety of the workers and partners

Be aware and transmit to the team the commitment to the environmental management policy

PERFIL:

BASIC REQUIREMENTS:
• Academic qualifications: University degree in related areas;
• Minimum of 4 years proven professional experience in the area;
• Technical Training in Quality, Safety and Food Hygiene;
• Knowledge of current legislation on Safety, Hygiene and Health at Work;
• Good communication skills;
• Fluency in English or French;
• Do not need to be Angolan, can be Expatriate;
  M / F.



 

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